Scopus Documents

Total : 109

Q2
Ground improvement using waste shell for farm roads and embankments
Authors : SITI HANGGITA RACHMAWATI
Citation : 4
Cover Date : 2018-01-01
Type Doc : Journal
Publication Name : Journal of Agricultural Engineering
ISSN : 19747071
DOI : 10.4081/jae.2018.731
Q3
A study on the nutrient substances of sea cucumber Stichopus variegatus flour using vacuum oven
Authors : SHERLY RIDHOWATI NATA IMAM
Citation : 9
Cover Date : 2018-01-01
Type Doc : Journal
Publication Name : International Food Research Journal
ISSN : 19854668
DOI :
Q4
Anticancer and antioxidant activities from sea cucumber (Stichopus variegatus) flour dried vacuum oven
Authors : SHERLY RIDHOWATI NATA IMAM
Citation : 2
Cover Date : 2018-01-01
Type Doc : Journal
Publication Name : Pertanika Journal of Tropical Agricultural Science
ISSN : 15113701
DOI :
Q1
Amelioration effects of nanoencapsulated triterpenoids from petri dish-cultured antrodia cinnamomea on reproductive function of diabetic male rats
Authors : SABRI SUDIRMAN
Citation : 14
Cover Date : 2018-01-01
Type Doc : Journal
Publication Name : International Journal of Nanomedicine
ISSN : 11769114
DOI : 10.2147/IJN.S172906
Q3
Mapping and development strategy of Pempek - A specialty traditional food of South Sumatra, Indonesia
Authors : AGUS SUPRIADI
Citation : 3
Cover Date : 2018-01-01
Type Doc : Journal
Publication Name : Potravinarstvo Slovak Journal of Food Sciences
ISSN : 13380230
DOI : 10.5219/975
Q3
Fractionation of anticholesterol bioactive compounds from Bekasam (Indonesian fermented fish product)
Authors : HERPANDI,RODIANA NOPIANTI,RINTO
Citation : 4
Cover Date : 2017-08-01
Type Doc : Journal
Publication Name : Pertanika Journal of Tropical Agricultural Science
ISSN : 15113701
DOI :
Q4
Utilization of waste shell husks for ground improvement
Authors : SITI HANGGITA RACHMAWATI
Citation : 2
Cover Date : 2017-06-01
Type Doc : Journal
Publication Name : International Agricultural Engineering Journal
ISSN : 08582114
DOI :
Q4
Chemical changes associated with lotus and water lily natto production
Authors : RODIANA NOPIANTI,SHANTI DWITA LESTARI
Citation : 1
Cover Date : 2017-05-08
Type Doc : Conference Proceeding
Publication Name : IOP Conference Series: Materials Science and Engineering
ISSN : 17578981
DOI : 10.1088/1757-899X/193/1/012040
Q4
Effects of different Pediococcus halophilus level and fermentation time on chemical properties of fermented anchovy paste "terasi ikan"
Authors : HERPANDI,SHANTI DWITA LESTARI
Citation : 2
Cover Date : 2017-05-08
Type Doc : Conference Proceeding
Publication Name : IOP Conference Series: Materials Science and Engineering
ISSN : 17578981
DOI : 10.1088/1757-899X/193/1/012004
Q3
Antioxidant activity of extracts of Halodule pinifolia seagrass from solvents with different polarities
Authors : HERPANDI,INDAH WIDIASTUTI,ACE BAEHAKI
Citation : 4
Cover Date : 2017-01-01
Type Doc : Journal
Publication Name : Oriental Journal of Chemistry
ISSN : 0970020X
DOI : 10.13005/ojc/330120