Molecular characterization, technological properties and safety aspects of enterococci from ‘Hussuwa’, an African fermented sorghum product
Journal of Applied Microbiology 98 (1), 216-228, 2005
NMK Yousif, P Dawyndt, H Abriouel, A Wijaya, U Schillinger, ...
Citation : 105
Year : 2005 |
Cloning of the Bile Salt Hydrolase (bsh) Gene from Enterococcus faecium FAIR-E 345 and Chromosomal Location of bsh Genes in Food Enterococci
Journal of food protection 67 (12), 2772-2778
A Wijaya, A Hermann, H Abriouel, I Specht, NMK Yousif, WH Holzapfel, ...
Citation : 44
Year : 2004 |
Cloning and Heterologous Expression of Hematin-Dependent Catalase Produced by Lactobacillus plantarum CNRZ 1228
Applied and Environmental Microbiology 70 (1), 603-606
H Abriouel, A Herrmann, J Stärke, NMK Yousif, A Wijaya, B Tauscher, ...
Citation : 66
Year : 2004 |
Cloning and Heterologous Expression of Hematin-Dependent Catalase Produced by Lactobacillus plantarum CNRZ 1228
Applied and Environmental Microbiology 70 (1), 603-606, 2004
H Abriouel, A Herrmann, J Stärke, NMK Yousif, A Wijaya, B Tauscher, ...
Citation : 72
Year : 2004 |
Cloning of the bile salt hydrolase (bsh) gene from Enterococcus faecium FAIR-E 345 and chromosomal location of bsh genes in food enterococci
Journal of food protection 67 (12), 2772-2778, 2004
A Wijaya, A Hermann, H Abriouel, I Specht, NMK Yousif, WH Holzapfel, ...
Citation : 63
Year : 2004 |
Investigation Into the Influence of a Bacteriocin-producing Enteroccoccus Strain on the Intestinal Microflora
Verlag nicht ermittelbar
A Wijaya
Citation : 7
Year : 2003 |
Investigation into the influence of a bacteriocin-producing Enterococcus strain on the intestinal microflora
Karlsruhe, Univ., Diss., 2003, 2003
A Wijaya
Citation : 9
Year : 2003 |
Identification and enzymatic profiles of the predominant lactic acid bacteria isolated from soft‐variety Chhurpi, a traditional cheese typical of the Sikkim Himalayas
Food Biotechnology 14 (1-2), 99-112
JP Tamang, S Dewan, S Thapa, NA Olasupo, U Schillinger, A Wijaya, ...
Citation : 63
Year : 2000 |
Identification and enzymatic profiles of the predominant lactic acid bacteria isolated from soft‐variety Chhurpi, a traditional cheese typical of the Sikkim Himalayas
Food Biotechnology 14 (1-2), 99-112, 2000
JP Tamang, S Dewan, S Thapa, NA Olasupo, U Schillinger, A Wijaya, ...
Citation : 73
Year : 2000 |
Cloning of Lab Gene Encoding Bacteriocin From Pediococcus acidilactici Fil Into Escherichia coli DH5a
Agritech 18 (3), 8-11, 1998
S Margono, A Wijaya, ES Rahayu
Citation : 0
Year : 1998 |