GS Documents
Source by Sinta Kemenristek
Total : 136
| Kajian Ruang Liminal pada Konsep Teritori Pemukiman Adat Sunda Cigugur Melalui Analisis Ritual “Ngajayak” Prosiding Temu Ilmiah IPLBI, 2014 D Yunita, I Widiastuti Citation : 6 Year : 2014 |
| Small-scale Freshwater Aquaculture Practices in Indonesia (2): The Typology of Farmers Involved in Floating Net Culture in Lake Maninjau People and culture in Oceania 30, 89-104, 2014 I Widiastuti, T Inaoka Citation : 0 Year : 2014 |
| Changes in freshness of steak and loin tuna (Thunnus albacares) during 15 day-chilled storage Journal of Fisheries and Aquatic Science 8 (2), 367-377, 2013 I Widiastuti, S Putro, D Fardiaz, W Trilaksani, T Inaoka Citation : 17 Year : 2013 |
| Karakteristik Permukiman Tepian Sungai Kampung Beting Di Pontianak Prosiding Temu Ilmiah IPLBI, 2012 H Khaliesh, I Widiastuti, BS Budi Citation : 11 Year : 2012 |
| KARAKTERISTIK MINUMAN JELI RUMPUT LAUT (Eucheuma cottonii) DENGAN PERBEDAAN KONSENTRASI ASAM SITRAT SELAMA PROSES PENYIMPANAN Sriwijaya University, 2011 FA HASMI, R Rinto, I Widiastuti Citation : 0 Year : 2011 |
| TEKNIK PENCUCIAN Vibrio cholerae, Vibrio parahaemolyticus, TOTAL PLATE COUNT (TPC) DAN KANDUNGAN LEMAK PADA UDANG WINDU (Penaeus monodon) DENGAN MENGGUNAKAN GAS CO2 FASEÂ … Sriwijaya University, 2011 DPC HULU, K Yuliati, I Widiastuti Citation : 0 Year : 2011 |
| KARAKTERISTIK KIMIA DAN FISIK GELATIN TULANG IKAN PATIN (Pangasius sp) Sriwijaya University, 2011 N FASCHAR, I Widiastuti, K Yuliati Citation : 0 Year : 2011 |
| PEMANFAATAN LIMBAH IKAN GABUS (Channa striatu) MENJADI SILASE Sriwijaya University, 2011 Y OKTAVIA, I Widiastuti, M Amin Citation : 0 Year : 2011 |
| Karakteristik fisik, kimia dan sensoris kerupuk keong mas (Pomacea canaliculata) Sriwijaya University, 2011 A Apriyani, I Widiastuti, MI Syafutri Citation : 4 Year : 2011 |
| Analisis mutu Ikan Tuna selama lepas tangkap Maspari Journal: Marine Science Research 1 (1), 22-29, 2010 I Widiastuti, S Putro Citation : 31 Year : 2010 |