GS Documents
Source by Sinta Kemenristek
Total : 99
KLASIFIKASI EMOSI PADA TOKOH L-ELF DALAM NOVEL KAKUMEIKI VALVRAVE JILID III KARYA OTONO YOMOJI
Universitas Darma Persada, 2017
N Sarah Anandita
Citation : 0
Year : 2017 |
FRAKSINASI PEPTIDA BIOAKTIF ANTIOKSIDAN DAN ANTIKOLESTEROL DARI BEKASAM IKAN SELUANG (Rasbora argyrotaenia) DENGAN PENAMBAHAN STARTER Lactobacillus acidophilus
Sriwijaya University, 2017
S OKTAVIANI, R Rinto, H Herpandi
Citation : 0
Year : 2017 |
Fractionation of anticholesterol bioactive compounds from bekasam
Pertanika Journal of Tropical Agricultural Science 40 (3), 417-424
NR Rinto, OS Herpandi
Citation : 7
Year : 2017 |
Novel HMG-CoA reductase inhibitor peptide from Lactobacillus acidophilus isolated from Indonesia fermented food bekasam
Journal of Pharmaceutical, Chemical and Biological Science 5 (3), 195-204
RD Rinto, S Yasni, MT Suhartono
Citation : 6
Year : 2017 |
PERBEDAAN HASIL BELAJAR SISWA YANG MENGGUNAKAN MODEL PEMBELAJARAN PROBLEM BASED LEARNING (PBL) DENGAN PROBLEM POSING KELAS IV PADA MATA PELAJARAN MATEMATIKA DI MADRASAH …
UIN RADEN FATAH PALEMBANG, 2017
R Rinto
Citation : 1
Year : 2017 |
Analisis Pendapatan Break Even Point (BEP) dan R/C Ratio Peternakan Petelur Rencang Gesang Farm di Desa Janggleng Kecamatan Kaloran Kabupaten Temanggung
Fakultas Peternakan Dan Pertanian Undip, 2017
R RINTO, SI SANTOSO, R MURYANI
Citation : 0
Year : 2017 |
Fractionation of anticholesterol bioactive compounds from bekasam (Indonesian fermented fish product)
Pertanika Journal of Tropical Agricultural Science, 2017
N Rinto, R Herpandi, S Oktaviani
Citation : 9
Year : 2017 |
Fractionation of anticholesterol bioactive compounds from bekasam (Indonesian fermented fish product).
R Rinto, R Nopianti, H Herpandi, S Oktaviani
Citation : 9
Year : 2017 |
PERBEDAAN HASIL BELAJAR SISWA YANG MENGGUNAKAN MODEL PEMBELAJARAN PROBLEM BASED LEARNING (PBL) DENGAN PROBLEM POSING KEL...
UIN RADEN FATAH PALEMBANG
R Rinto
Citation : 0
Year : 2017 |
Novel HMG-CoA reductase inhibitor peptide from Lactobacillus acidophilus isolated from Indonesian fermented food bekasam
J Pharm Chem Biol Sci 5 (3), 195-204, 2017
DR Rinto, S Yasni, MT Suhartono
Citation : 7
Year : 2017 |