photo
photo

MUHAMMAD AMAR

Agroekoteknologi

NIDN/NIDK : 0015115702

Lektor

MUHAMMAD AMAR

Agroekoteknologi

NIDN/NIDK : 0015115702

Lektor

H-INDEX

WoS H-Index : 0

Scopus H-Index : 0

Google H-Index : 6

H-INDEX

WoS H-Index : 0

Scopus H-Index : 0

Google H-Index : 6

GS Documents

Source by Sinta Kemenristek

Total : 323

Somatic mosaicism underlies X-linked acrogigantism (XLAG) syndrome in sporadic male subjects
Endocrine-related cancer 23 (4), 221
AF Daly, B Yuan, F Fina, JH Caberg, G Trivellin, L Rostomyan, ...
Citation : 42
Year : 2016
Somatic mosaicism underlies X-linked acrogigantism syndrome in sporadic male subjects
Endocrine-related cancer 23 (4), 221-233
AF Daly, B Yuan, F Fina, JH Caberg, G Trivellin, L Rostomyan, ...
Citation : 41
Year : 2016
Effect of protein structure on water and fat distribution during meat gelling
Food chemistry 204, 239-245
H Yang, W Zhang, T Li, H Zheng, MA Khan, X Xu, J Sun, G Zhou
Citation : 31
Year : 2016
Heteropoly acid encapsulated into zeolite imidazolate framework (ZIF-67) cage as an efficient heterogeneous catalyst for Friedel–Crafts acylation
Journal of Solid State Chemistry 233, 303-310
M Ammar, S Jiang, S Ji
Citation : 31
Year : 2016
T2-weighted MRI signal predicts hormone and tumor responses to somatostatin analogs in acromegaly.
Endocrine-related cancer 23 (11), 871-881
I Potorac, P Petrossians, A Daly, O Alexopoulou, S Borot, ...
Citation : 31
Year : 2016
Improved duck meat quality by application of high pressure and heat: A study of water mobility and compartmentalization, protein denaturation and textural properties
Food Research International 62, 926-933
MA Khan, S Ali, M Abid, J Cao, S Jabbar, RK Tume, G Zhou
Citation : 30
Year : 2014
Compositions of anthocyanins in blackberry juice and their thermal degradation in relation to antioxidant activity
European Food Research and Technology 235 (4), 637-645
L Zhang, J Zhou, H Liu, MA Khan, K Huang, Z Gu
Citation : 26
Year : 2012
Enhanced texture, yield and safety of a ready-to-eat salted duck meat product using a high pressure-heat process
Innovative food science & emerging technologies 21, 50-57
MA Khan, S Ali, M Abid, H Ahmad, L Zhang, RK Tume, G Zhou
Citation : 26
Year : 2014
A comparative study of recycling of used engine oil using extraction by composite solvent, single solvent, and acid treatment methods
ISRN Chemical Engineering 2013
R Abro, X Chen, K Harijan, ZA Dhakan, M Ammar
Citation : 25
Year : 2013
Acute pancreatitis associated with infusion of erythromycin lactobionate.
BMJ: British Medical Journal 298 (6667), 190
CR Hawksworth
Citation : 25
Year : 1989