photo
photo

SOFIA SANDI

Peternakan

NIDN/NIDK : 0023117003

Lektor Kepala

SOFIA SANDI

Peternakan

NIDN/NIDK : 0023117003

Lektor Kepala

H-INDEX

WoS H-Index : 0

Scopus H-Index : 4

Google H-Index : 13

H-INDEX

WoS H-Index : 0

Scopus H-Index : 4

Google H-Index : 13

GS Documents

Source by Sinta Kemenristek

Total : 254

Seasonal influence on mineral concentration of forages on flooded pastures in South Sumatra, Indonesia
Tropical Grasslands-Forrajes Tropicales 7 (5), 527-532, 2019
AIM Ali, S Sandi, R Riswandi, M Muhakka
Citation : 2
Year : 2019
Saluran Pemasaran Karet di Desa Tebing Batu, Kecamatan Sebawi, Kabupaten Sambas, Kalimantan Barat
WINTER JOURNAL IMWI Student Research Journal 1 (1), 1-8, 2020
S Sandi, B Somantri
Citation : 2
Year : 2020
Formulation of ionic-gelation submicron particles loading extract papaya leaves (Carica papaya L.) with lactic acid isolates.
Science and Technology Indonesia 4 (3), 77-81, 2019
B Untari, AF Najma, S Sandi, Z Mawaddah
Citation : 2
Year : 2019
Heavy metals accumulation in forages and buffalo hair on flooded pasture in South Sumatra, Indonesia
International Journal of Environmental Science and Technology, 1-6, 2021
AIM Ali, S Sandi, R Riswandi
Citation : 2
Year : 2021
Effects of acid drinking water on nutrient utilization, water balance, and growth of goats under hot-humid tropical environment
Small Ruminant Research 210, 106689, 2022
AIM Ali, S Sandi, E Sahara, MN Rofiq
Citation : 2
Year : 2022
Nutrient Digestibility in Pegagan Ducks Fed Diet Containing Locally Sourced Ingredients Fermented with Yeast Inoculum
International Journal of Poultry Science 15 (3), 103-110, 2016
F Yosi, S Sandi, M Miksusanti, N Rofiq, S Sutejo
Citation : 2
Year : 2016
Performance and Protein Efficiency Ratio of Starter Phase Pegagan Ducks Fed Fermented Rations Made from Locally Sourced Materials
Pakistan Journal of Nutrition 15 (3), 268-273, 2016
S Sandi, F Yosi, and Miksusanti
Citation : 2
Year : 2016
Effect of lactic acid bacteria isolated from ensiled Kumpai Tembaga on growth performance and meat quality of Pegagan ducks.

F Yosi, S Sandi, E Sahara, ML Sari, N Gofar
Citation : 2
Year : 2022
Kualitas Nutrisi Silase Pucuk Tebu (Saccaharum officinarum) dengan Penambahan Inokulan Effective Microorganisme–4 (EM-4)
Jurnal Peternakan Sriwijaya 1 (1)
S Sandi, AIM Ali, N Arianto
Citation : 1
Year : 2012
Pengaruh Perlakuan Penambahan Asam Propionat, Asam Cuka Dan Nira Selama Penyimpanan Kulit Bagian Dalam Ubi Akyu Terhadap Jumlah Koloni Kapang
Jurnal Penelitian Sains Volume FMIPA Unsri, 14-20
S Sandi
Citation : 1
Year : 2004